100% Barbera
Sourced from 3 vineyard sites: Mosconi (55 yr old vines), Gabutti [Serralunga] (15 yr old vines) and Ravera di Monforte (15 yr old vines)
Calcareous clay soils
Eastern exposure
Maceration over approximately one week.
Maturation for 12 months in used barrique, plus 1 month in bottle before release
290 cases produced
Producer:
E Pira - Chiara Boschis
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbera d'Alba
Variety:
Barbera
Color:
Red
Farming Practice:
Certified Organic